College of Food Science and Human Ecology was created in 2009 from the splitting of the former College of Agricultural Management, Rural Development and Consumer Studies (COLAMRUCS) into two separate Colleges; the other Sister College being College of Agricultural Management and Rural Development.
There are four department in the college, namely: –
- Department of Food Science and Technology
- Department of Home Science and Management
- Department of Nutrition and Dietetics
- Department of Hospitality and Tourism
The latter, which is a newly created Department, took effect in the 2009/2010 Academic Session.