Ajisegiri, E.S.A’s Conferences Attended

 

1. Ajisegiri E S A Igbeka. J.C. Appropriate grains storage structures in the humid tropic NSAE 68-025.1-9 14th Annual Conferences of Agric Engineers. University of Agriculture Makurdi 12-15 September 1990

2. Ajisegiri, E S. and Sopade, P A. A generalized equation for moisture predications in grains.

3. Ajisegiri, E S. and Sopade, P A. Improving local Rhombus for grain storage

4. Ajisegiri, E S. and Sopade, P A. and Badau. M H Modeling water absorption characteristics in maize, sorghum and millet using Peleg’s equation. 14th Annual Conference of Nig. Inst. Food Soc. And Tech. Kadpoly. Kaduna. 22-26 October 1990

5. Ajisegiri, E S. and Sopade, P A. and Okonmah. G A Application of Peleg’s equation to some Nigerian varities of cowpea International Seminar on Adfvances in Food Research III University Pertanian, Malaysia 17-19 November 1990

6. Ajisegiri, E S. and Sopade, P A.. An Experience with modeling water absorption in cereals and legumes using Peleg’s equation.

7. Ajisegiri, E S. and Sopade, P A.Moisure and Storage Stability of Agricultural grains

8. Ajisegiri, E S. and Sopade, P A. and Okonmah. G A. Modelling water absorption characteristics of some varities of Nigerian cowpeas during soaking 15th Annual Conferences of Agric. Engineers. University of Maiduguri 10-13 September 1991

9. Ajisegiri, E S. Yisa. M G. and Dighy. F. Design. Fabrication and Testing of a single row manually operated rice and wheat drill

10. Ajisegiri, E S. Yisa. M G and Apata B A, Design and Fabrication of a multipurpose thresher.

11. Ajisegiri, E S. Ajisegiri, and Babagana M. Design and Construction of 10 tonnes grain silo using local materials. 15th Annual Conferences of Nig. Inst. Food Soc and Tech. Opic. Hotel Otta Ogun State Nigeria September 1st -6th 1994

12. Sopade P A Ajisegiri E S A and Abass A B Moisture Sorption study of Nigerian Foods: Bitter Leaf. Baobab and Spinach. 17th Annual Conference of Agric Engineers Fed. University of Technology Akure 26th -30th April 1995

13. Ajisegiri, E S A Osunde Z D (1995) Influence of Water Activity on the Chemical Composition of Agric. Products

14. Ajisegiri, E S A Osunde Z D Storage Stability of Agricultural Grains in humid Tropics 15th Annual Conferences of Nig Soc. Agric Engineers. OAU Ile Ife 19th -21st November 1996.

15. Ajisegiri, E S A. Idah, P A and Olowu A J Determination of some Engineering Properties of some Agric Produce. Instituut fur landtechnik Universitat Bonn Guest Lecture Series 05 09 2000

16. Ajisegiri, E S A Moisture as stability factor in food storage.

17.  Ajisegiri, E. S. and Babagana, M. Design and Construction of 10 tonnes grain silo using local materials.

At the 15th Annual Conferences of Nig. Inst. Food Soc. and Tech. Opic. Hotel Otta Ogun State Nigeria Sept. 1st – 6th 1994.

18. Sopade, P. A.; Ajisegiri, E. S. A. and Abass, A. B. Moisture Sorption study of Nigerian Foods: Bitter Leaf, Baobab and Spinach.

At the 17th Annual Conferences of Agric. Engineers. Fed. Univ. of Technology, Akure. 26th – 30th April, 1995.

19. Ajisegiri, E. S. A.; Osunde, Z. D. (1995). Influence of Water Activity on the Chemical Composition of Agric. Products.

20. Ajisegiri, A.; Osunde, Z. D. Storage Stability of Agricultural Grains in humid tropics.

At the 15th Annual Conferences of Nig. Soc. Agric. Engineers. OAU Ile Ife, 19th – 21st Nov. 1996.

21. Ajisegiri, E. S. A. Idah, P. A. and Olowu, A. J. Determination of some Engineering Properties of some Agric. Produce.

At the 15th fur landtechnik Universitat Bonn Guest Lecture Series, 05 09 2000

22. Ajisegiri, E. S. A. Moisture as stability factor in food storage.

 

Last Updated on March 19, 2012 by admin

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