Fanimo, A. O: Research


•    Full-fat soybean processing and utilization in pig feeding.
•    Feeding value of unconventional feeding stuffs for monogastric animals.
•    Feeding methods of pigs.
•    Evaluation of dietary proteins including bioavailability of amino acids.
•    Fibre rich feed for pig and poultry feeding.
•    Pig production systems.
•    Additives for quality improvement of feed.

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