Oluwafemi, F: Research

(i) Completed (Starting with latest)

  • Microbiological quality and aflatoxin levels of biscuits sold in Abeokuta 2019
  • Use of Vinegar in microbial reduction of ready to eat fruits & vegetables 2019
  • Toxicological effects of aflatoxin M1 on Wistar rats and possible control using Vitamins C and E and Nigella sativa 2019
  • Effects of Citrus aurantifolia on bacterial dynamics, lipid profile and histopathology of the stomach of female albino rats.            2014

  (ii) Research in Progress

Multi-mycotoxin exposures in children who consume biscuits

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