i. Iron status and anthropometric status of adolescents in Ogun state. ii. Nutrients profile of selected standardized dishes in Nigeria.
ii. Iron status and cardiovascular disease risk factors in apparently healthy adults in Ogun state, Nigeria
iii. Nutritional status and intestinal parasitic infection among primary school children in Ogun state.
Research in Progress:
i. Up-scaling Millet Grain Sourdough Technology and Extruded Snacks for Sustainable Livelihood in West Africa
ii. Comprehensive assessment of the determinants of child malnutrition in Kwara State
iii. The Nutrition Transition in Africans, the role of alcohol consumption on health outcomes; the baseline dietary intakes of rural and urban Africans.
iv. Developing models for delivery of food and nutrition security in vulnerable groups, in Africa as well as testing these models in empirical studies.
v. Nutritional status and food consumption pattern of vulnerable groups
vi. Development and Nutritional evaluation of complementary food from Orange fleshed sweet potatoes for in infants and young children.